OLIMP SPORT NUTRITION

CARBONOX

Grammage: 3500g

Taste: strawberry

• provides the energy necessary to perform exercise and lost during training
• uniqueness of composition based on the most effective sources of carbohydrates
• designed to meet the needs of the most demanding: before, after and during exhausting training

Carbonox™ is based on carefully compiled sources of carbohydrates, selected according to precisely defined profiles of the rate of digestion and release of simple sugars into the bloodstream. Laboratory selected proportions of sources of carbohydrates with high (glucose) and medium (maltodextrin) and low (innovative prolonged-release isomaltulose) glycemic indexes ensure stable saturation of blood with energy components for a period of 2 hours after taking the preparation.

The versatility of the composition means that Carbonox™ can be successfully used both after and during training, constituting an uninterrupted source of energy for the continuation of long-term sports load. The high content of isomaltulose and maltodextrins guarantees maintaining insulin levels during exercise at a stable level, guaranteeing uniformly effective supply of working muscle cells with the necessary energy components.

The use of prolonged-release isomaltulose results in a more effective restoration of glycogen resources, because the glucose and fructose released during its decomposition, in total, muscle and liver glycogen rebuild much more effectively.

For the first time, a high-performance carbohydrate supplement powered by the power of L-arginine and a complex of 12 vitamins.

Carbonox™ has also been enriched with L-arginine, which serves as a substrate for the synthesis of nitric oxide (NO). The complex of as many as 12 vitamins, from all the most important groups, significantly increases the absorption of carbohydrates and intensifies metabolic changes. In addition, the high antioxidant potential revealed by some of the vitamins inhibits about training damage to structural proteins of the muscle cell, while accelerating, at the molecular level, their regeneration.

Nutritional value: in 100 g per serving ? (50g + 100ml water)

• Energy value 1592,5 kJ / 381 kcal ? 794.2 kJ / 190 kcal
• Protein 0 g ? 0 g
• Carbohydrates 95 g ? 47,5 g
• including sugars 25 g ? 12,5 g
• Fat < 0,1 g ? 0 g
• including saturated fatty acids 0 g ? 0 g
• Food fiber 0 g ? 0 g
• Salt 0.05 g ? 0,03 g
• L-arginine HCI 1 g ? 500 mg

Vitamins

• Vit. C 32 mg (40%*) ? 16 mg (20%*)
• Niacin (vit. B3) 6,4 mg (40%*) ? 3,2 mg (20%*)
• Vit. E 4,8 mg (40%*) ? 2,4 mg (20%*)
• Pantothenic acid (vitamin B5) 2,4 mg (40%*) ? 1,2 mg (20%*)
• Vit. B6 0,6 mg (40%*) ? 0,3 mg (20%*)
• Vit. B2 0,6 mg (40%*) ? 0,3 mg (20%*)
• Vit. B1 0,4 mg (40%*) ? 0,2 mg (20%*)
• Biotin (vit. B7) 20 µg (40%*) ? 10 µg (20%*)
• Vit. And 320 µg (40%*) ? 160 µg (20%*)
• Folic acid (vit. B9) 80 µg (40%*) ? 40 µg (20%*)
• Vit. D 2 µg (40%*) ? 1 µg (20%*)
• Vit. B12 1 µg (40%*) ? 0,5 µg (20%*)

mineral components

• Calcium 175 mg (22%*) ? 87,5 mg (11%*)
• Magnesium 80 mg (22%*) ? 40 mg (11%*)
• Iron 12 mg (86%*) ? 6 mg (43%*)
• Manganese 2 mg ( 100 %*) ? 1 mg (50%*)
• Iodine 75 µg (50%*) ? 37,5 µg (25%*)
• Chromium 75 µg (188%*) ? 37,5 µg (94%*)
• Molibden 7,5 µg (14,8%*) ? 3,7 µg (7,4%*)
• Selenium 7.5 µg (13.3%*) ? 3,7 µg (6,7%*)

Ingredients: 95% carbohydrate complex (maltodextrins, glucose, isomaltulose**), 1% L-arginine hydrochloride, acidity regulators - malic acid, citric acid; 1% minerals (calcium salt of orthophosphoric acid, calcium carbonate, magnesium carbonate, ferrous fumarate, manganese sulfate, potassium iodide, chromium (III) chloride, sodium molybdate (VI), sodium selenite), aromas, 0.1% vitamins (acid L-ascorbic - vit. C, DL-? acetate -tocopheryl - vit. E, nicotinamide - niacin, D-biotin, retinyl acetate - vit. A, Calcium D-pantothenate - pantothenic acid, pyridoxine hydrochloride - vit. B6, cholecalciferol - vit. D, pteroilomonoglutamic acid - folate, thiamine mononitrate - vit. B1, riboflavin - vit. B2, cyanocobalamin - vit. B12), sweeteners - acesulfame K, sucralose, dyes: cochineal, riboflavin (for orange flavor), cochineal (for strawberry, grapefruit, cherry flavor), riboflavin (for lemon flavor). **Isomaltulose is a source of glucose and fructose.

Usage: 1 serving (50 g – 90 units = 3 scoops or 5 flat tablespoons) dissolved in 100 ml? Drink water 30 minutes before and immediately after training. Depending on the sport discipline and intensity of exercise, it is recommended to use 2 to 4 daily portions. A balanced diet and a healthy lifestyle are recommended.